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Barbecue

Community Manager Jason
Community Manager
13 replies

The weekend is nearly here. For many of us, the weekend provides the opportunity to fire up the gas or the charcoal, pick up the tongs and cook a barb ...

Yorky88
Super Contributor

New service bar I built out of pallets and form ply

MoonshineBen
Experienced Contributor
99 replies

Hey all - what is everyone cooking up this weekend? I'm thinking it's ribs, probably pork, although lamb ribs are pretty on point to smoke at the mome ...

Carol_Prime
Junior Contributor

All ready for our next camping trip. Recycled timber and a crafty day is all this took to make.

Carol_Prime
Junior Contributor

Firewood bag finds..

Carol_Prime
Junior Contributor

So scored an old number plate. Put some strong magnets under the 8. Screwed it onto and old bit of jarrah. I ordered some openers on line. And hey p ...

Moderator Walter
Moderator
5 replies

Hey everyone, I'm looking for ideas and guidance. I've decided to buy a new barbecue. I love barbecuing, all year round. So I want a hooded bar ...

Community Manager Jason
Community Manager
9 replies

It's a massive weekend for footy fans, with the AFL and NRL Grand Finals. Both feel extra special this year with long-suffering underdogs finally havi ...

dgmcreative
Budding Contributor
16 replies

Hi Guys First time post so please go easy on me, I have just purchased a 3 bedroom house with a large sloping front garden and a smallish flat rear ...

Baz
Junior Contributor
12 replies

I want to get into charcoal cooking. I've always cooked on a gas BBQ and won't be ditching my Beafeater anytime soon but I want to try charcoal for bi ...

Jackson
Super Contributor
14 replies

Hey Workshop! I'm hosting a BBQ for 8 friends on the weekend and rather than just trotting out the usual boring fare, I'm keen to impress them. I have ...

Carol_Prime
Junior Contributor
1 reply

When we are BBQing or have our pizza oven going we never have enough bench space to setup,cut or chop. So i made this for $200ish with Rack It from b ...

MoonshineBen
Experienced Contributor
17 replies

Hey all Loving some of the BBQ discussions going on here. I know a lot of you are trying smoking for the first time, and I know that everyone loves ...

AnitaH25
Junior Contributor
6 replies

Ned Kelly Outdoor EskyI had seen something similar to this on Pinterest and loved it straight away. They had made theirs using an esky. I wanted to ...

Community Manager Jason
Community Manager
3 replies
Micky72
New Contributor
1 reply

Got this Bunnings sausage today at the Nunawading store. I give it a 9/10 - it just needed to be a bit more crispy to get a 10/10.

MoonshineBen
Experienced Contributor
20 replies

Hey all, been a while! Lots has been cooking and busy preparing for competition season in a few weeks. Wanted to share a video we shot recently abo ...

Wayne
Super Contributor
14 replies

I had limited space to find a home for my new gas BBQ Grille so I decided to build a dedicated decorative Arbor for it.After searching the internet fo ...

Community Manager Jason
Community Manager
13 replies

More than any other day on the Australian calendar, January 26 has become synonymous with picking up the tongs and having a barbecue. What are your ...

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