Soon I will be making beef jerky for the first time for our son but before I take the plunge I would like to know if other members have made it.
I have bought the beef and the liquid smoke, and I have a dehydrator but have not yet worked up the courage as I don't want to unintentionally poison any family members or friends
Any hints and tips would be very welcome.
No, haven't made jerky yet, on the list to try though
Thanks @Brad - greatly appreciated. I am all fired up now (pun intended )
I will have a go at making jerky next week.
Thanks @ProjectPete - the butcher already sliced it thinly for me so it's all ready to rock and roll. I will give the jerky a go next week when I have a bit more time.